
Wine Spritzer
Recipe from Better Homes and Gardens New Cook Book, 10th Edition (1989), page 32. Vision transcription from the scanned page; needs review.
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Ingredients
- 3/4 cup dry white, red, or rosé wine, chilled
- 1/4 cup club soda or lemon-lime carbonated beverage, chilled
- Ice cubes
Instructions
- Combine wine and soda or carbonated beverage. Serve over ice.
Source and image provenance
Historical recipe source: Better Homes and Gardens New Cook Book, 10th Edition (1989), Meredith Corporation. View the cited page at the Internet Archive.
Image credit: Image attribution: "Chambord wine spritzer yummy stuff by Laurel" by Cyren; license: CC BY-SA 2.0 (https://creativecommons.org/licenses/by-sa/2.0/); source: https://www.flickr.com/photos/25715542@N00/3499701004. Cropped/resized.
Community edition: The recipe was transcribed and formatted for interoperability with Nextcloud Cookbook. Review the historical scan before relying on measurements or instructions.
