Pepperoni Bites
Golden refrigerated biscuits with a pizza filling. Transcribed from Better Homes and Gardens New Cook Book, 10th edition (1989), printed page 9.
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Ingredients
- 1 cup shredded mozzarella cheese
- 1/2 cup chopped pepperoni
- 1/2 cup pizza sauce
- 2 packages refrigerated biscuits (10 biscuits each)
- 1 tablespoon milk
- 1/4 cup grated Parmesan cheese
Instructions
- For the filling, combine the mozzarella cheese, pepperoni, and pizza sauce in a bowl.
- Separate the biscuits and flatten each into a 3-inch circle. Place about 1 rounded tablespoon filling in the center of each circle. Bring the edges together and pinch to seal.
- Place seam-side down on greased baking sheets. Brush with milk and sprinkle with Parmesan cheese.
- Bake at 350 F for 12 to 15 minutes or until golden. Serve warm.
Tools
- Mixing bowl
- Baking sheets
- Oven
Source and image provenance
Historical recipe source: Better Homes and Gardens New Cook Book, 10th Edition (1989), Meredith Corporation. View the cited page at the Internet Archive.
Image credit: Image attribution: "personalized blue gingham party food basket liner with pizza bites and salsa" by PersonalCreations.com; license: CC BY 2.0 (https://creativecommons.org/licenses/by/2.0/); source: https://www.flickr.com/photos/127294011@N07/15708019593. Cropped/resized.
Community edition: The recipe was transcribed and formatted for interoperability with Nextcloud Cookbook. Review the historical scan before relying on measurements or instructions.